Citronella

C. nardus is native to Southeast Asia and is commercially grown in Sri Lanka, Indonesia, India, Myanmar, and Java. It is commonly naturalized and cultivated as ornamental in South Florida and southern California in tropical Asia. The range and population of other pasture species in the grasslands can be affected. The plant is often grown for its essential oil, used as a food flavoring in tropical areas.

Citronelle (French), Java Citronellgras (German), Ya xiang mao (Chinese), Ta khrai hom (Thai), Lenabatu citronella (Sri Lanka), Cu sa (Vietnam), Naid grass (India).

Citronella can grow in the hot lowland tropics and can be found up to 1,500 m. It grows best in areas where annual daytime temperatures are within the 20-30 ° C range but can withstand 16-36 ° C. In full sun, it prefers moisture-retentive soil. A pH in the 4.5-6 range is favored, tolerating 4-8. It prefers average annual precipitation ranging from 1,300 to 2,000 mm but tolerates 750 to 4,100 mm.

• Roots - shallowly rooted rhizome.
• Culms - robust, tufted, up to 3 m long
• Spikelets - in pairs, Fertile spikelets sessile; 1 in the cluster. Companion sterile spikelets pedicelled; 1 in the cluster. 
• Leaf sheaths - drooping; flat; 20–60 cm long; 3– 15 mm wide; aromatic. Leaf-blade surface smooth, or scaberulous.
• Spathate - compound panicle large, lax, up to 50 cm.

• By seeds - At the 3 - 4 leaf level, prick the seedlings out into individual pots and expand on until large enough to plant out.
• Vegetatively by separating existing clumps

Geraniol, citronellal, citronellol, nerol, elemol, citral, geranyl acetate and linalool.

• Studies have shown antioxidant, anti-free radicals, anti-inflammatory, analgesic and antimicrobial properties.
• The study looked at the behavior of Cymbopogon nardus essential oil against S. aureus E. coli and P. aeruginosa.
• Practitioners say that citronella oil is a stimulant when inhaled or rubbed on the skin.
• In China, leaves are used for rheumatism, fever, intestinal parasites, digestive and menstrual problems.

• Akar dan daun sereh wangi masing-masing dipisahkan.
• Cuci dengan air bersih lalu diiris tipis.
• Keringkan akar dan daun sereh wangi yang telah diiris dengan cara diangin-anginkan hingga kadar air 10%.
• Setelah kering, haluskan simplisia hingga berbentuk serbuk.
• Kemas serbuk simplisia dalam wadah tertutup dan kedap udara.