Javanese turmeric
Curcuma zanthorrhiza Roxb.
Zingiberaceae
Location in our garden



Overview
The species is native to Indonesia—Java, Bali, and Moluccas. Commonly cultivated in Java, Malaysia, Thailand, Vietnam, the Philippines, Yunnan in China, and also in India and Surinam. The plant has been used as a traditional medicinal plant; in some tropical countries, such as Indonesia and Malaysia, for food and medicinal purposes.
Vernacular Names
Curcuma (French), Kurkuma (German), Temu Raya (Malaysia), Temoe-lawak (Spanish), Wan-chak-mod-luk (Thai), Temulawak (Indonesia), Koneng Gede (Sundanese), Temu Lawak (Javanese), Temo Labak (Madurese).
Agroecology
In its native tropical range, it is found in thickets and teak forest in moist fertile, well-drained, humus-rich soil up to 750 m elevation.
Plants are adapted to growing in areas of seasonal drought in monsoonal forests. Prefers slightly shady conditions and demands a moist, fertile soil rich in humus.
Morphology
- Roots - short with large tubers, shape of root stock oblong, short, colour reddish-yellow.
- Rhizome - branched, ovate, with both palmate and pendulous tubers deep/dark yellow, orange or orange-red inside, paler on younger parts, has pungent smell and bitter taste.
- Leaves - leaf sheats up to 75cm long. Blades elliptical-oblong to oblong lanceolate, 25-100cm x 8-20 cm, green with reddish-brown band along the midrib.
- Flowers - inflorescence on a separate shoot, bracts pale green, coma bracts purple. Corolla 4-6cm long, pale red. Labellum 2-2.5cm x 1.5-2cm, yellowish-white, anther with long spurs.
Cultivation
- Propagation by seed - best sown as soon as it ripe. Germinates best at temperatures around 20 °C.
- Division of the rhizome when the plant is dormant.
Chemical Constituents
- Xanthorizol, curcumin, ð›½-curcumene, carbinol, turmerol, fenolik, saponin, flavonoid, alkaloid, tannin, isoborneol.
Benefits
- The methanol extract of C. zanthorrhiza possesses cancer chemopreventive potential.
- It has antioxidant, anti-inflammatory, antimicrobial, analgesic, gastroprotective, neuroprotective, antiviral, and diuretic effects.
- A decoction of the rhizome is also used as a remedy for fever and constipation, and taken by women to lessen uterine inflammation after giving birth.
- Against bloody diarrhea, dysentery, inflammation of the rectum, hemorrhoids, stomach disorders caused by cold, infected wounds, skin eruptions, acne vulgaris, eczema, smallpox, and anorexia.
Simplisia
- Siapkan rimpang temulawak, bersihkan dari kotoran kemudian cuci dan tiriskan. Timbang bahan lalu rajang tipis-tipis.
- Susun umbi di atas wadah dan kering anginkan selama 7 hari.
- Setelah kering, kemas dalam plastik dan vakum.
Plant Parts Used


Traditional Recipes

1. 1. Menambah nafsu makan
- Siapkan 250 g temulawak, 50 g kunyit, 100 g gula merah iris dan 1.200 ml air.
- Rebus semua bahan dengan api kecil hingga mendidih dan airnya sedikit berkurang.
- Minum 1-2 kali sehari.

2. 2. Alergi
- Persiapkan 20 g temulawak iris, 10 g asam jawa, dan gula aren secukupnya.
- Rebus semua bahan dengan 500 ml air hingga mendidih dan tersisa 250 ml air.
- Minum ramuan sekaligus, ulangi selama 5 hari.