Andalas University Delegation Explores Collaboration with Socfindo Conservation

Socfindo Conservation welcomed Mr. Ismali and Mr. Ir. Zola Pandu, S.P., Chairman of the Central Executive Board of the Alumni Association of the Faculty of Agriculture, Andalas University, along with their delegation. The visit was conducted as a preliminary site assessment to support the planned development of a medicinal plant garden (TOGA) at the Faculty of Mathematics and Natural Sciences (FMIPA), Andalas University. The program included an educational tour of the herbal garden, visits to the Sehat Nusa Tea Factory and the Kombucha House, followed by a tea cupping session and lunch at Sehatea Café. Through this visit, the delegation gained insight into Socfindo Conservation's diverse collection of herbal plants, its product value-addition and downstream processing initiatives, as well as its innovations in healthy food and beverage products.