Socfinco Representatives Visit Socfindo Conservation to Explore Herbal Innovation and Community Enterprises

Socfindo Conservation welcomed representatives from Socfinco, namely Baptiste Bonneau, Xaviere, together with Cedric Enthoven. The visit included tours of the Kombucha House, Noodle House, and Tea House, as well as the opportunity to enjoy food and beverages made from fresh TOGA ingredients at Cafe Sehatea. The activities continued with a tour of the conservation garden area, where the guests showed strong enthusiasm and expressed positive appreciation for the products and management of Socfindo Conservation.